Posted Friday, May 15, 2015 9:58 AM | Contributed by Jeff
From the announcement:
Tucked in between the soon-to-be-expanded Paradiso 37 and recently opened BOATHOUSE restaurant, a new Disney owned and operated Food & Beverage offering has been taking shape. Today, I’m thrilled to share more details on this aviation-themed lounge, Jock Lindsey’s Hangar Bar.
With a prime location along Lake Buena Vista and seating for 150, the venue will feature unique cocktails – such as the “Hovito Mojito” with Barsol Quebranta Pisco, fresh lime juice and simple syrup – and small plates such as “Air Pirates Everything Pretzels” with house-made mustard and beer cheese fondue.
The design team has gone to great lengths to ensure that every element – from the propeller-based ceiling fans and diving bell “booth” to the “Rolling Boulder Meatballs” on the menu – fits within the storyline.
Read more from the official Disney Parks Blog.
I just hope they have chilled monkey brains on the menu.
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